A True Neighborhood Gathering Spot

Come hang in our taproom, one of the most unique in Houston, where we serve up serious beer in a welcoming space.

Originally built in 1911 and then rebuilt after a fire in 1948, the building housed the RB Everett Company, which specialized in heavy construction equipment supply, until the early 2000s. Comfortably seating 80, our taproom boasts all original brickwork, window frames, and flooring, carefully blending our new industrial feel with the original attributes of the building.

View Our Current Taproom Menu

Hours

Saturday 12–12AM
Sunday 12–10PM
Monday 1–10PM
Tuesday 1–10PM
Wednesday 1–10PM
Thursday 1–10PM
Friday 12–12AM

Events

We have about 2000 square feet of indoor climate-controlled space available with two accessible gender-neutral restrooms in the taproom itself and two larger accessible restrooms just a short walk down the hall in the building lobby. We do not have a kitchen on-site, but you are welcome to provide catering for your event, or we can reach out to some of our preferred food vendors if you’d like us to. We have a projector and audio available in our taproom space for film or slideshows for an additional fee.

Book our taproom

Social

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Neo-Noir, our Munich Dunkel, drops in cans for the first time ever today!
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This Dunkel is made with 100% malt from Bestmalz. The best chocolate malt used for this beer is special in that it is kilned differently than some other chocolate malts, resulting in lower pyrazine flavors (think grassyness, or bell pepper), reduced bitterness, and a cleaner and deeper chocolatey flavor profile.
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Available today on draft and in 4 packs to go, pairing perfectly with an @elpobretexmexbbq brisket taco.
... See MoreSee Less

Neo-Noir, our Munich Dunkel, drops in cans for the first time ever today!
.
This Dunkel is made with 100% malt from Bestmalz. The best chocolate malt used for this beer is special in that it is kilned differently than some other chocolate malts, resulting in lower pyrazine flavors (think grassyness, or bell pepper), reduced bitterness, and a cleaner and deeper chocolatey flavor profile.
.
Available today on draft and in 4 packs to go, pairing perfectly with an @elpobretexmexbbq brisket taco.

We are closed this evening for a private event. We will see all of you tomorrow! ... See MoreSee Less

We are closed this evening for a private event. We will see all of you tomorrow!
2 weeks ago
Equal Parts Brewing

The second variant of our Japanese-style rice lager, Kaizen, releases today.
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Kaizen Red has all the main components of Kaizen, but also incorporates red rice and just a hint of red malt. The combination of rice and malt gives this beer a whisp of caramel and red rice sweetness, but still keeps its ultra crisp and clean finish. We think it is a beautiful counterpoint to original Kaizen, and highlights the complexity that minor changes in rice and grain can create.
.
Available today in 16oz cans and on draft, with @elpobretexmexbbq serving up the eats all weekend.
... See MoreSee Less

The second variant of our Japanese-style rice lager, Kaizen, releases today.
.
Kaizen Red has all the main components of Kaizen, but also incorporates red rice and just a hint of red malt. The combination of rice and malt gives this beer a whisp of caramel and red rice sweetness, but still keeps its ultra crisp and clean finish. We think it is a beautiful counterpoint to original Kaizen, and highlights the complexity that minor changes in rice and grain can create. 
.
Available today in 16oz cans and on draft, with @elpobretexmexbbq serving up the eats all weekend.Image attachmentImage attachment

Comment on Facebook

this is a gorgeous beer, yall

2 weeks ago
Equal Parts Brewing

Our one off today is a brand new beer with a really fun treatment. Kaizen Red, our red-rice Japanese Style Lager is hitting the taps for a sneak preview.
.
This one-off is made with an infusion of Genmaicha (pronounced gen-my-cha), a Japanese tea with roasted rice, and shiso leaf, which tastes kind of like if basil and mint had a baby.
.
Swing by and check out this delicious rendition, and stay tuned for our release later this week!
... See MoreSee Less

Our one off today is a brand new beer with a really fun treatment. Kaizen Red, our red-rice Japanese Style Lager is hitting the taps for a sneak preview.
.
This one-off is made with an infusion of Genmaicha (pronounced gen-my-cha), a Japanese tea with roasted rice, and shiso leaf, which tastes kind of like if basil and mint had a baby.
.
Swing by and check out this delicious rendition, and stay tuned for our release later this week!

Comment on Facebook

Someone wants this beer. Initials TD aka Dad. He’s looking forward to trying it.

This is so good!

I want this. Megan Hammontree

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